TOULOUSE BREAKFAST Croissant* (80g), toast (80g) with butter (40g) and jam/Nutella (40g), served with your choice of coffee,tea or cocoa with milk. Allergens: gluten, milk, soy, peanuts, E2. CALORIES: 364 P 5,9G C 41G S 20G F 19,5G SF 9,1G SA 250MG 240G 39 LEI SPECIAL OMELETTE Omelet from two eggs with one or more ingredients according to preference: ham, bacon, curd, mushrooms, peppers, onions. Allergens: egg, gluten, milk. CALORIES: 203 P 10,3G C 12,9G S 2,3G F 12,6G SF 3,4G SA 412MG 400G 37 LEI PULLED PORK MORNING TOAST Artisan bread (100g) with slow cooked pulled pork (200g), poached eggs, avocado and microgreens finished with a BBQ sauce. Allergens: gluten CALORIES: 651 P 16,91 S 4,58G F 4,03G SF 0,92G SA 0,41G 300G 49 LEI BEEF AND EGGS Beef strips (170g) served with crispy potato cubes (250g) and poached eggs Allergens: egg. CALORIES: 122 P 8.6G S 1.3G F 4.6G SF 0.5G SA 0.6G 350G 50 LEI ENGLISH BREAKFAST The traditional English menu with bacon (20g), fried eggs, English sausage (60g), tomatoes (80g), baked beans (100g), mushrooms (60g) and toast (50g). Allergens: egg, gluten, soy, E2. CALORIES: 263 P 9G C 43G S 23G F 11G SF 4G SA 305MG 350G 52 LEI AVOCADO ON TOAST Sourdough bread (100g), avocado (80g), hummus (70g), muhammara (50g) and seeds. Allergens: gluten, sesame. CALORIES: 240 P 6,3G C 19G S 2,7G F 16G SF 2G SA 364MG 300G 49 LEI MUSHROOM FLATBREAD A mix of mushrooms (65g) served in a fluffy bun* (100g) with poached eggs, spinach and hollandaise sauce (60g) Allergens: milk, egg, gluten, mustard. CALORIES: 229 P 6,9G S 0,9G F 15,5G SF 4,1G 250G 44 LEI vegetarian
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