BEEF TARTAR 380G 68 LEI The famous steak tartare made from freshly minced beef (180g), seasoned and served raw with green salad (20g), capers, pickled, gherkins and potato chips (200g) . ALLERGENS: GLUTEN, SULPHITE. CALORIES: 281 P 12,5G C 32G S 5,75G F 16G SF 6G SA 356MG MADEMOISELLE BUTTERFLY DUCK LEG 300G 66 LEI Duck leg (180g) confit in duck fat, served with red cabbage (175g) and potato croquettes.* (40g). ALLERGENS: GLUTEN, EGG. CALORIES: 241 P 10G C 8G S 8G F 19G SF 6G SA 229MG WHISKEY GLAZED RIBS 680G 79 LEI Pork ribs* (450g) marinated and cooked in the oven in a honey and whiskey sauce, served with wedges* (200g) and Coleslaw salad (150g). ALLERGENS: EGG, SULPHITE. CALORIES: 191 P 12G C 62G S 2G F 12G SF 3G SA 288MG SWEET POTATO AND CHICKPEA CURRY 350G 45 LEI A vegan chickpea curry sauce (280g), sweet potato (60g), tofu (50g), green peas (50g), rice (30g) and coconut milk, served with Naan bread (80g). ALLERGENS: GLUTEN. CALORIES: 117 P 3,66G C 16G S 4,39G F 3,66G SF 2,2G SA 177MG BEEF STEAK 400G 140 LEI Argentine beef entrecote (200g), cooked as desired (rare / medium / well done), served with golden potatoes (200g) and a chimichurri sauce. ALLERGENS: MILK, SULFITES. CALORIES: 281 P 43G C 32G S 1G F 46G SF 22G SA 324MG P PROTEINS C CARBOHYDRATES S SUGAR F FAT SF SATURATED FAT SA SALT * FROZEN PRODUCT
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